Okay, this is that yummy cucumber yogurt stuff that you get on Gyros, modified slightly to accommodate our family tastes. I love this stuff! It is a yummy veggie dip and tastes delish on the Greek chicken recipe below.
1 cup Greek yogurt
1 cucumber, peeled and seed scooped out
1 crushed clove of garlic (garlic press)
1 tsp dried dill
1/8 tsp sea salt
1/8 tsp black pepper
1/4 tsp red wine vinegar
Grate the cucumber and put into a smooth cloth towel or napkin (not terry cloth) Squeeze the juice out of the cucumber into the sink.
Combine the rung out cucumber and the rest of the ingredients and mix well. Cover and refrigerate for an hour.
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